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Favorite dish in Louisiana

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LOUISIANA: Po’ boys are sandwiches stuffed with fried catfish, oysters, soft-shell crab, or even gator. Legend has it that they were invented by two restaurant owners and former streetcar conductors in New Orleans who created them to feed their colleagues, who were on a strike against the streetcar company in 1929.

ID / Dimensions / Size / Type 293795 / 1071x804 / 152.03 kB / JPG
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Date Added 3 years, 3 months, 12 days ago
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